Stick to Local Farms Cookbook


Stick to Local Farms Cookbook

from 12.95

Eating locally grown New York State fruit and vegetables can delight your taste buds, help keep you healthy and support the beautiful local farms that feed us. Inside the Stick to Local Farms Cookbook you will find over 100 delectable, easy-to-make, field-tested recipes for local produce the year round. The cookbook is available at farmstands, bookstores and here. It is paperback, full color, 74 pages and includes a handy picture calendar of Hudson Valley produce. 

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Wholesale info here. Sold in bundles of 10 for 67.50. Free display rack offered with order! You will be asked to provide your EIN.


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“The Stick to Local Farms Cookbook is a wonderful idea and a great accomplishment—I am going to put the rhubarb soup on the menu this weekend! Maria gathers her thoughts just as one gathers ingredients to prepare a delicious meal, distinguishing the seasons in presentation and format. Reading this book is like talking food to her in person. I love it!”

— Chef John Novi, Depuy Canal House, High Falls, NY